RESUME ARMIDA OKTAVIA
Jakarta, May 23rd , 2024
To:
Team Human Resource Department
Dear Sir/Mam,
I am graduate from Sebelas Maret University, majoring Food Science and Technology with GPA 3,19 (scale of 4). I am looking forward to getting a opportunity from your company. I would like to contribute my knowledge to your company by working there fulfilling the position that suite with me. Please consider me as a serious applicant.
I am Armida Oktavia thirty four years old, female. At the time I studied in my university, have developed my interpersonal, through working as a team in solving, presenting and discussing many case studies, has given me an opportunity to learn. I am responsive, diligent, honest and can be trusted. I sure to learn quickly because I am fast learner. I have experienced as administrator for 2 years in my job at Gamalia Driving Course in Surakarta; then internship student as Quality Control at PT. YUMMY FOOD UTAMA; then Marketing Administration at PT. Surya Dwi Inti; as Quality Control-Customer Relation Officer- Nutritionist at CV Sehat Makmur Abadi and then Assistant Supervisor Quality Control at PT. Diva Mitra Bogatama. After that, last as Marketing Executive at STIAMI Pasca Sarjana. I offer you the strong motivation, capability to work and also the professional attitude that every good employee should have. If Team HRD placing me on the position that suite with me, I am be thankful.
Please give me an opportunity to meet with you to discuss my qualifications and the role, might play in your company. I am ready to workplace in everywhere in Jabodetabek. I would like a chance to do all that I could to learn from your company and to contribute for the success of your company in the future. You can reach me at the above addressor or at my mobile number. If there is certificate of my training and courses or the others document needed that i must bring, i sure will complete it then. Thank you in advance for your time and considerations.
Sincerely,
Armida Oktavia, S.TP
Raya Kranggan Street, Cendrawasih 01/06 No.103
Jati Raden, Jati Sampurna, Kranggan Tengah, Bekasi 17434 Mobile: 085174344822
E-mail: solusiprivat@gmail.com
PERSONAL INFORMATION
Name : ARMIDA OKTAVIA
Place, Date of Birth : Jakarta, 1st Oktober 1989
Sex : Woman
Marital Status : Single
Nationality : Indonesian
Religion : Moslem
Address : Raya Kranggan Street, Cendrawasih Blok 01/06 No.103 Jati Raden, Jati Sampurna, Kranggan Tengah, Bekasi 17434
Mobile/ Email : 085174344822/ solusiprivat@gmail.com
Health : Good (there is no physical defects)
NO. EMPLOYMENT RECORD YEARS
1.
2.
3.
4.
5. Administration of Gamalia Driving Course
Coordinator of Solusi Privat Learning Course
Internship Student of Quality Control Divition PT. YUMMY FOOD UTAMA
Waitress at DCost Seafood Restaurant Solo
Marketing Administration at PT. SURYA DWI INTI Agt 2007- Oct 2009
Agt 2009 – Dec 2009
Agt 2011
Jan 2012 - Jun 2012
Sept 2014 - Des 2014
6.
7.
8. Nutritionist-QC-CRO at CV. Sehat Makmur Abadi
Assistant Supervisor Quality Control at PT. Diva Mitra Bogatama
Marketing Executive at STIAMI Institute
Apr 2015 - Mar 2016
Apr 2016 - Sept 2016
Nov 2016 – Agt 2019
Height/Weight : 1,57 m/53 kgNO. EDUCATIONAL BACKGROUND YEARS
1.
2.
3.
4.
5. TK Islam Amarylis Cibubur, East Jakarta
SDN Cibubur 08 Petang, East Jakarta
SMP Negeri 147 Jambore, Cibubur East Jakarta
SMA Negeri 48 Pinang Ranti, East Jakarta
Sebelas Maret University, Food Science and Technology (IPK=3,19) 1994-1995
1995-2001
2001-2004
2004-2007
2008-2014
NO. MEMBERSHIP ORGANIZATION YEARS
1.
2.
3.
4.
5.
6.
7.
8. Scientific Group Teen of SMA Negeri 48
Treasurer of Al Jami Islamic Teenagers Mosque
Coordinator Division of CR, Dakwah and Academic of SMA Negeri 48
Internship staff Dept. POSDM BEM UNS
Internship staff Divisi Research and Development HIMAGHITA FP UNS
Internship of General Treasurer BEM FP UNS
Staff Treasurer of Agricultural Department BEM FP UNS
Volunteer of Solo Batik Carnival 2004-2005
2005
2005-2006
2008
2008
2009-2010
2009-2010
2011
NO. TRAINING AND COURSES YEARS
1.
2.
3.
4.
5. ALFABANK English Course, Solo
Blog dan Corel Draw Training from PUSKOM UNS
Design Graphic Course at ISTIBANK, Solo
Business Plan ActionCoach Training from Mandiri Bank
Business Online Training at DUTA PERSADA, Solo 2008
16th Sept ’08- 18th Sept ‘08
Nov 2011 - Jan 2012
2010-2011
2011
ACADEMIC RECORD
• The visit of learning to Nata de Coco Supplier, Solo Baru (2009)- Report about production and proximate
• The visit of learning to PT. INDOFOOD CBP SUKSES MAKMUR, SURABAYA (2010)- Report about production
• The visit of learning to Research and Development Center of Coffee and Cocoa, Jember (2010)- Report about production and analyze about antioxidant activity and fat content
• The visit of learning to CV. Abon Tiga Pilar (2010)- Report production
• The visit of learning to CV.CITA NASIONAL, Boyolali (2010) Report Production, analyze proximate
• The visit of learning to Kacang Telur Matahari, Bali (2010)- Report production and Marketing
• The visit of learning to Abon Nova Food, Salatiga (2010)- Report Production, tools and lay out
• The visit of learning to UBM Biscuits (2010)- Report lay out, production, k3, proximate analysis.
• Co-ass Meat and Fish Technology : make nugget, furikake, kamaboko, fermentation fish (2010)
• College Creativity Program with title : Production Flakes Low GI with Ipomoea batatas as Alternative Foods to Diabetic Person (2010)
• Internship study at PT. YUMMY FOOD UTAMA (2011) Learn to make HACCP PT. YUMMY FOOD UTAMA, GMP,
• College Creativity Program with title : The study of Shelf Life about Physical, Chemical, Microbiology and Sensory Characteristic Baby Vegetable by Modified Atmosphere Packaging (2012)
• Co-ass Fermentation Technology : make Growth Activity Lactococcus lactis (2012)
• Scription with title The Effect of Addition Carrot Extract and Carrot Puree (Daucus carota L.) on Production Chili Cream Cheese: The Review of Yield, pH, Fat, Betacarotene, Antioxidant Activity and Sensory. From this I know much more about dairy product.
.
Sincerely,
Armida Oktavia, S.TP
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